Blue salt is one of the rarest and purest salts dating back to 200 million years ago. This salt, just like a precious metal, is extracted from the mines of Semnan province with complex processes and It has incomparable properties with other food salt additives.
Mill (Grinder) contains 150 ghemsar blue salt. Natural blue salt is one of the best salts in the world due to its minerals such as potassium, magnesium and calcium.
This product is an organic product made from Iranian mines. The mill of this product is a cylindrical product with a height of 13 and a length and width of 4 cm. The seeds of this salt are suitable for milling and coarseness. The stone of this salt after crushing has streaks of blue color and is not entirely blue. The mill material of this product is made of high quality plastic.
salt mill :
Housewives usually like to grind spices and seasonings themselves to ensure their health and quality. Because by doing this, they are sure that they are using healthier and higher quality spices in their food. Salt mills easily crush and grind the purchased spices and mineral salt at the same moment.
With these salt mills, we can easily grind mineral salt at the same moment and add it to the food.
How to store blue salt so that it has a long shelf life?
In order for the blue salt not to lose its unique properties, you need to keep this salty additive like a jewel in the heart of your kitchen. After purchasing the bag of blue salt, transfer it immediately to high-quality glass and close the lid.
The lid of the jar must be completely tight and ventilated so that no moisture penetrates the salt. Keep the blue salt glass in a dry place away from the stove because there is a lot of moisture produced in this area due to cooking.
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